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| 发布时间 | 所属地区 | 所属机构 | 语言 |
|---|---|---|---|
| 2025年01月17日 | -- | -- | 英语 (English) 中文 |
Published date: 17 January 2025
Open opportunity - This means that the contract is currently active, and the buying department is looking for potential suppliers to fulfil the contract.
Food, beverages, tobacco and related products - 15000000
Seafood - 15250000
Miscellaneous food products and dried goods - 15890000
Food mixes - 15893100
Processed food products - 15894000
Fast-food products - 15895000
Food cans - 44618420
Restaurant and food-serving services - 55300000
Any region
£5,400,000 to £9,000,000
20250117150957-53042
17 January 2025
17 February 2025
12pm
1 August 2025
31 July 2030
Supply contract
Open procedure
Any interested supplier may submit a tender in response to an opportunity notice.
No
No
The University is looking for a partner to supply all food supplies to the University's internal catering functions, (at least) 6 days a week throughout the year, initially on its' two Exeter campuses.
The contract will cover the following categories:
· Chilled Dairy, Eggs & Processed Provisions
· Grocery Ambient Dry Provisions
· Chilled & Frozen Meat, Poultry, Game, Fish & Shellfish Provisions
· Fresh, Ambient & Frozen Bakery Provisions
· Fresh & Frozen Fruit and Vegetable Produce
· Non-food Consumables and Chemicals
Contract length - 3 years with the option to extend for an additional 2 x 12 month
Links
Follow the instructions given in the description or the more information section.
Emily Wadge
Northcote House
Exeter
EX4 4QH
ENG
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